Served in a zesty marinara sauce over penne pasta

Seasoned with sauteed spinach in a creamy pecorino cheese sauce

Fresh house made Alfredo cream sauce, tossed with fettuccini pasta

Pasta crepe shells filled with seasoned ricotta cheese, baked with spinach, mushrooms and mozzarella in a béchamel or marinara sauce

Fresh salmon filet marinated and grilled, served with vegetables, roasted potatoes and sundried tomato wine sauce

Freshly sliced eggplant lightly breaded, sautéed and baked with ricotta cheese, mozzarella cheese, angel hair pasta and marinara sauce

Freshly sliced zucchini & eggplant, seasoned, breaded & fried, served with tangy marinara sauce.